Roasted SiJiChun oolong (50g)

€22,00

1 review
By Deerland Tea

Single Cultivar Oolong from Nantou, Taiwan

This is an Oolong in the style of "80s Dong Ding Oolong", Heavy Roasted and Medium Oxidized Rolled Oolong. It is very comforting and a great introduction into the world of moderatly aged oolongs.

Origin: HengShan (500 m), Nantou, Taiwan

Cultivar: SiJiChun (Four Seasons)

Harvest: Spring 2017

Processing: Medium Oxidation, Heavy Roasting

Taste: Chestnut, sandalwood, sugarcane, ginger bread

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Deerland Tea

Hamburg-based Taiwanese tea studio and importer, specializing in single-origin specialty teas from Taiwan for gastronomy, culture projects, and serious tea drinkers.

For UNEARTHED, Deerland Tea acts as a bridge to Taiwan: providing carefully selected lots, context, and sensory tools that make it easier to work with Taiwanese tea at a high level – from open tastings to focused workshops and festival programs.

Learn more about Deerland Tea

Taiwan

(Formosa, Taiwan )

Taiwan Specialty Tea

Taiwan is a small island with a surprising range of climates, soils, and elevations. Steep mountains, humid forests, coastal influence and distinct micro-regions make it an “island of variety” – ideal for complex, characterful teas. Today Taiwan is known as a laboratory for specialty tea: growers and makers work with specific cultivars, careful processing and small-batch craftsmanship to create highly individual teas across the island.