Delicate glass vessels from Toyama with a soft, luminous presence.
(Toyama, Japan )
Toyama, located along the Sea of Japan coast, has been known as the heart of Japanese glassmaking since the early 20th century. Originally a center for pharmaceutical glassware, the city gradually evolved into a hub for artisanal and contemporary glass. Today, Toyama is home to some of Japan’s most innovative glass artists and houses the Toyama Glass Art Museum, which plays a central role in promoting the craft nationally and internationally. The local tradition emphasizes technical precision, clarity, and a minimalist design sensibility.
Picture source: https://commons.wikimedia.org/wiki/File:TOYAMA%E3%82%AD%E3%83%A9%E3%83%AA.jpg
Our gallery, studio, and tea space are a hub for experiencing and sharing the art of ceramics and tea.
Similar to the concept of “Utsuwa-galleries” in Japan, we are holding monthly exhibitions of unique ceramicists from Japan, China and Europe.
We also regularly host Workshops and Tea Experiences.
Well balanced, intense flavor, present umami and no bitterness or astringency. One of my favorites!
Das war einer bester Sheng Pu-ehr je ich getrunken habe!
Ich würde gerne diesen Tee zum Probieren empfehlen
Dieser Gyokuro hat einen stark ausgeprägten Umami-Geschmack mit leicht wahrnehmbaren Zitrusnoten im Aroma. Dieses Qualität eignet sich nach dem Aufguss auch zum Verzehr, indem man die Blätter einfach mit Sojasauce mischt.
Amazing teapot. Thank you very much !