Yakishime Hira Kyusu #03C
Kyusu, Reduction-fired stone-ware, hand-thrown
"Ceramesh" Ceramic filter
ca. 50ml
Kyusu, Reduction-fired stone-ware, hand-thrown
"Ceramesh" Ceramic filter
ca. 50ml
Seiji Ito, who works under the name Jinshu (甚秋), is a master of Tokoname teaware with more than fifty years at the wheel — renowned for his extra-flat kyusu and deep connection to the culture of tea.
(, )
Our gallery, studio, and tea space are a hub for experiencing and sharing the art of ceramics and tea.
Similar to the concept of “Utsuwa-galleries” in Japan, we are holding monthly exhibitions of unique ceramicists from Japan, China and Europe.
We also regularly host Workshops and Tea Experiences.
Well balanced, intense flavor, present umami and no bitterness or astringency. One of my favorites!
Das war einer bester Sheng Pu-ehr je ich getrunken habe!
Ich würde gerne diesen Tee zum Probieren empfehlen
Dieser Gyokuro hat einen stark ausgeprägten Umami-Geschmack mit leicht wahrnehmbaren Zitrusnoten im Aroma. Dieses Qualität eignet sich nach dem Aufguss auch zum Verzehr, indem man die Blätter einfach mit Sojasauce mischt.
Amazing teapot. Thank you very much !