Great piece, great price!
It's always a pleasure to discover the new collections
A collective of potters shaping the legacy of Hagi ware in Japan.
(Yamaguchi, Japan )
Hagi ware, a traditional pottery from Yamaguchi Prefecture, dates back to the late 16th century when Korean potters Yi Sukkwang and Yi Kyung were brought to Japan by Lord Mori Terumoto. The first kiln was established in Matsumoto village, and by the mid-17th century, production expanded to Fukawa village, creating two main Hagi ware lineages.
Known for its simple aesthetics and unique "kannyu" glaze cracks, Hagi ware changes over time as tea seeps into the glaze, embodying the Japanese wabi-sabi philosophy of beauty in imperfection.
Our gallery, studio, and tea space are a hub for experiencing and sharing the art of ceramics and tea.
Similar to the concept of “Utsuwa-galleries” in Japan, we are holding monthly exhibitions of unique ceramicists from Japan, China and Europe.
We also regularly host Workshops and Tea Experiences.
One of the best Matcha i tried. Very well rounded and nutty in flavour. :) will repurchase
Bittersweet, aromatic and exotic fruits. All characteristics of „The First“, but more intense.
Das ist ein guter Chasen, er liegt gut in der Hand und ist einfach bequem für die Zubereitung von Matcha.
Vor der ersten Verwendung empfehle ich, den Chasen zweimal bis zur Hälfte mit heißem Wasser zu übergießen, da Bambus sein eigenes Aroma ins Wasser abgibt, was den Geschmack des Matchas am Anfang leicht beeinträchtigen kann
One of my favorite teas at the moment and a perfect summer tea. Sweet, fruity and very refreshing. Especially as coldbrew.