Autumn 2024 Lao Man E Raw Pu-erh (357g)

Sale price €49,00 Regular price €59,00
Unit price€13,73/100g
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Autumn 2024 Lao Man E is Farmer Leaf’s take on one of Bulang Shan’s most famous — and most notoriously bitter — villages, here in its gentler autumn dress. Lao Man E is legendary for a deep, leathery bitterness that breaks fast and gives way to a long, honeyed sweetness; the autumn harvest keeps that signature but softens it, trading raw aggression for balance and remarkable endurance. Expect moderate bitterness that disappears quickly, mineral and earthy depth, faint floral tones, and a huigan that lingers for hours — “a quiet but unstoppable force” across 20+ infusions.

This cake is pressed from the sweet varietal of Lao Man E (the village grows both a bitter and a sweet type), grown in the Bulang area south of Menghai at around 1200 m. The trees are only a few decades old but grow vigorously in the area’s fertile soil.

Origin: Lao Man E village, Bulang Shan, Menghai, Xishuangbanna, Yunnan, China (ca. 1200 m altitude)
Cultivar: Sweet varietal, seed-grown
Age of Trees: A few decades old, ecological gardens
Harvest: Autumn 2024, hand-picked
Taste: Moderate, fast-breaking bitterness over mineral and earthy depth, faint floral tones, and a long honeyed huigan with excellent endurance

Farmer Leaf

Yubai and William are tea producers from Jingmai Mountain (Yunnan), known for clear, energetic raw pu-erh and a very transparent, education-first approach.

Yunnan

(Yunnan, China )

Natural Tea Gardens

Yunnan is widely recognized as the cradle of tea culture, where the earliest tea consumption began over 5,000 years ago. The region is home to ancient tea trees, some over 3,000 years old, thriving in biodiverse forests. Indigenous communities like the Bulang and Dai have cultivated and preserved these tea traditions for centuries, producing teas that reflect the rich terroir and heritage of the land.