{"product_id":"black-chasen","title":"Kurotake Chasen","description":"\u003cp data-end=\"270\" data-start=\"116\"\u003eCreamy micro-foam, fast. This hand-made black bamboo whisk has a slightly wider crown with fine, flexible tines—great for usucha, lattes, and daily use.\u003c\/p\u003e\n\u003cp data-end=\"292\" data-start=\"272\"\u003e\u003cstrong data-end=\"292\" data-start=\"272\"\u003eWhy we picked it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"338\" data-start=\"295\"\u003e\n\u003cstrong data-end=\"309\" data-start=\"295\"\u003eBeautiful:\u003c\/strong\u003e hand-made from black bamboo.\u003c\/li\u003e\n\u003cli data-end=\"338\" data-start=\"295\"\u003e\n\u003cstrong data-end=\"356\" data-start=\"341\"\u003eFunctional:\u003c\/strong\u003e wide crown, thin handle, 60 fine tines which catch clumps and build foam quickly.\u003c\/li\u003e\n\u003cli data-end=\"338\" data-start=\"295\"\u003e\n\u003cstrong data-end=\"425\" data-start=\"413\"\u003eDurable:\u003c\/strong\u003e holds its shape with proper care. Our daily-use test (3 months) led to zero broken tines.\u003c\/li\u003e\n\u003cli data-end=\"728\" data-start=\"518\"\u003e\n\u003cstrong data-end=\"542\" data-start=\"518\"\u003eHonest \u0026amp; accessible:\u003c\/strong\u003e made in China by a specialist workshop. Most whisks sold globally are China-made; traditional Takayama workshops can’t meet demand. This is the best quality we’ve found at a fair price.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"744\" data-start=\"730\"\u003e\u003cstrong data-end=\"744\" data-start=\"730\"\u003eHow to use\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-end=\"808\" data-start=\"748\"\u003eSoak the tips in warm water for 30–60 sec before whisking.\u003c\/li\u003e\n\u003cli data-end=\"808\" data-start=\"748\"\u003eSift matcha, add 70–80 °C water.\u003c\/li\u003e\n\u003cli data-end=\"808\" data-start=\"748\"\u003eWhisk in quick \u003cstrong data-end=\"872\" data-start=\"865\"\u003eM\/Z\u003c\/strong\u003e motions (not circles) for 15–25 sec until glossy with fine foam.\u003c\/li\u003e\n\u003cli data-end=\"808\" data-start=\"748\"\u003eRinse, shake off water, and air-dry on a whisk stand (or handle-up in a ventilated spot).\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-end=\"1042\" data-start=\"1034\"\u003e\u003cstrong data-end=\"1042\" data-start=\"1034\"\u003eCare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1073\" data-start=\"1045\"\u003eDo not dishwasher or boil.\u003c\/li\u003e\n\u003cli data-end=\"1117\" data-start=\"1076\"\u003eAvoid storing wet in closed containers.\u003c\/li\u003e\n\u003cli data-end=\"1198\" data-start=\"1120\"\u003eA new whisk may release a faint natural color on first rinse—this is normal.\u003c\/li\u003e\n\u003cli data-end=\"1272\" data-start=\"1201\"\u003eReplace when the inner core loosens significantly or tines lose spring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1290\" data-start=\"1274\"\u003e\u003cstrong data-end=\"1290\" data-start=\"1274\"\u003eGood to know\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1329\" data-start=\"1293\"\u003eMaterial: Black bamboo (kurotake).\u003c\/li\u003e\n\u003cli data-end=\"1371\" data-start=\"1332\"\u003eFinish: Natural, no lacquer, no odour\u003c\/li\u003e\n\u003cli data-end=\"1420\" data-start=\"1374\"\u003eWorks well in both chawans and katakuchi \/ whisking pitchers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1438\" data-start=\"1422\"\u003e \u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"Default Title","offer_id":44268740739117,"sku":"UE-CS-001","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251020-DSCF6915.jpg?v=1761168227","url":"https:\/\/unearthed-gallery.com\/de\/products\/black-chasen","provider":"UNEARTHED gallery","version":"1.0","type":"link"}