{"title":"Loose-Leaf Tea","description":"","products":[{"product_id":"ali-shan-high-mountain-oolong","title":"Ali Shan High Mountain Tea (50g)","description":"\u003cp\u003e\u003cspan\u003eSingle Cultivar Oolong from Nantou, Taiwan\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a classical \u003cmeta charset=\"utf-8\"\u003eAli Shan Oolong , which tiks all the criteria of a \u003cmeta charset=\"utf-8\"\u003ehigh mountain tea. We are happy to offer this signature tea of Deerland Tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cspan\u003eZhangShuHu \u003c\/span\u003e\u003cspan\u003e(1600 m), Nantou, Taiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cspan\u003eQingXinOolong \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2025\u003c\/p\u003e\n\u003cp\u003eProcessing: Light Oxidised\u003c\/p\u003e\n\u003cp\u003eTaste: Clean, Floral, Sweet and juicy\u003c\/p\u003e","brand":"Deerland Tea","offers":[{"title":"Default Title","offer_id":43388094316589,"sku":null,"price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251119-DSCF7502.jpg?v=1763663847"},{"product_id":"yunnan-ancient-tree-white","title":"Ancient White Tea (50g)","description":"\u003cp\u003eWhite Tea from Lincang, Yunnan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree:\u003c\/strong\u003e from lower altitude but in average older material (tree age average 200 years)\u003c\/p\u003e\n\u003cp\u003eThis unique White tea is sourced by Akira Hojo, He collaborates with a family of tea producers in a remote village in southwestern Lincang, located at around 1800-2300 meters elevation. They have inherited and cultivated numerous ancient tea gardens passed down through generations. Formerly, they sold fresh leaves to nearby factories as raw material. When he discovered them in 2018 during his search for naturally farmed tea gardens, he saw great potential in their land and legacy. Since then, he has supported them with guidance on facility design, processing techniques, and management practices. Today, they produce white tea exclusively under his supervision.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eLincang, Yunnan, China\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eSpring 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Muscatel Grapes, Floral, Silky, Honey-like Puerh qualitites in later infusions\u003c\/p\u003e\n\u003cp\u003eThis tea is perfect for vacuuming aging and will develop a more intense flavour profile when aged without oxygen.\u003c\/p\u003e","brand":"HOJO","offers":[{"title":"Ancient Tree","offer_id":43423759958061,"sku":"UE-AH-223","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/240118-DSCF3086.jpg?v=1744714007"},{"product_id":"daxueshan-yunnan-white-tea","title":"DaXueShan Wild White Tea (40g)","description":"\u003cp data-start=\"84\" data-end=\"553\" class=\"\"\u003e\u003cstrong data-start=\"84\" data-end=\"135\"\u003eDa Xue Shan Wild White Tea (Camellia taliensis)\u003c\/strong\u003e\u003cbr data-start=\"135\" data-end=\"138\"\u003eHarvested from wild, naturally growing Camellia taliensis trees in remote Yunnan mountains, this white tea is exceptionally rare and in high demand. In recent years, unusually dry seasons reduced yields by over 50%, making sourcing even more competitive. Thanks to close partnerships with local tea foragers and producers, a small batch was secured and crafted with great care following Akira Hojo’s production standards.\u003c\/p\u003e\n\u003cp data-start=\"555\" data-end=\"854\" class=\"\"\u003eThis tea offers a rich, layered profile with notes of fresh grapes, herbs, and figs. As it ages, it deepens into flavors reminiscent of raw honey and dried apricot.\u003cbr data-start=\"747\" data-end=\"750\"\u003eExcellent brewed hot or cold — cold infusions reveal a fresh, sweet character with a long, clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eDaXueShan, Lincang, Yunnan, China\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eSpring 2023 \/ Spring 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh grapes, herbs, and figs, lifted by a hint of citrus\u003c\/p\u003e\n\u003cp\u003eThis tea is perfect for vacuuming aging and will deepen into flavors reminiscent of raw honey and dried apricot. Excellent brewed hot or cold — cold infusions reveal a fresh, sweet character with a long, clean finish. The pressed cakes have more ripe facor profile due to pressing, which kick-starts the aging process.\u003c\/p\u003e","brand":"HOJO","offers":[{"title":"2023","offer_id":43423937232941,"sku":"UE-AH-123","price":29.0,"currency_code":"EUR","in_stock":false},{"title":"2024","offer_id":43423937265709,"sku":"UE-AH-124","price":29.0,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":44165916000301,"sku":"UE-AH-125","price":29.0,"currency_code":"EUR","in_stock":true},{"title":"2022 (200g Cake)","offer_id":44165932285997,"sku":"UE-AH-122C","price":139.0,"currency_code":"EUR","in_stock":false},{"title":"2023 (200g Cake)","offer_id":44165932318765,"sku":"UE-AH-123C","price":139.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250415-DSCF0755.jpg?v=1744741000"},{"product_id":"yunnan-white-tea-50g-copy-1","title":"Gushu Yinzhen (50g)","description":"\u003cp class=\"\" data-end=\"514\" data-start=\"111\"\u003e\u003cstrong data-end=\"158\" data-start=\"111\"\u003eGu Shu Yinzhen (Ancient Tree Silver Needle)\u003c\/strong\u003e\u003cbr data-end=\"161\" data-start=\"158\"\u003eHand-harvested in early spring from ancient tea trees in Yunnan, this white tea is made exclusively from single buds of semi-wild \u003cem data-end=\"310\" data-start=\"291\"\u003eCamellia sinensis\u003c\/em\u003e. Grown in high mountain gardens by ethnic minority communities practicing ancestral farming methods, the tea trees grow naturally among tall weeds and forest vegetation — untouched by modern agriculture.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"904\" data-start=\"516\"\u003eDelicate yet deeply flavorful, Gu Shu Yinzhen has a soft, grassy sweetness with floral hints reminiscent of a spring garden. Its signature is a powerful, long-lasting aftertaste that lingers on the palate and soothes the body with warming minerality. The leaves are highly resilient, offering many infusions throughout the day — even developing fruity notes when brewed again hours later.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1178\" data-start=\"906\"\u003eAlso excellent for cold water brewing, this tea delivers a refreshing, sweet infusion enjoyed even by children. With age, it evolves a muscatel richness akin to raw honey and stone fruits. A rare and timeless tea — ideal for both immediate enjoyment and long-term aging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eLincang, Yunnan, China\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eSpring 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e s\u003cmeta charset=\"utf-8\"\u003eoft, grassy sweetness, floral notes, honey and fruit in later infusions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50g can\u003c\/strong\u003e\u003c\/p\u003e","brand":"HOJO","offers":[{"title":"Default Title","offer_id":43424135053357,"sku":"UE-AH-325","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250415-DSCF0733.jpg?v=1744740812"},{"product_id":"ba-xian-yan-cha","title":"Ba Xian Yan Cha 50g","description":"","brand":"UNEARTHED gallery","offers":[{"title":"Default Title","offer_id":43483737620525,"sku":null,"price":85.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"love-at-first-sip-koshun-sencha","title":"LOVE AT FIRST SIP Kōshun Sencha 2026","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHonyama\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe first encounter with the tea cultivar Kōshun is usually full of surprises. With its pronounced floral aroma and herbal nuances it challenges our perception of Sencha.\u003c\/p\u003e\n\u003cp\u003eThe long finish is sweet like cinnamon and lingers pleasantly, continuously conquering the hearts of more and more tea aficionados. If there ever was such a thing as love at first sip, this would surely be it.\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHonyama\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cspan\u003eKōshun\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2026\u003c\/p\u003e\n\u003cp\u003eTaste: Floral, Spicy (Cinnamon), Strong Umami and Sweetness\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":43987467730989,"sku":"UE-OB-01","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250705-DSCF3642.jpg?v=1751728750"},{"product_id":"the-first-kondowas-sencha","title":"THE FIRST Kondōwase Sencha 2026","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMariko\u003c\/span\u003e\u003cspan class=\"s1\"\u003e,\u003c\/span\u003e\u003cspan\u003e Shizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis extremely rare green tea not only tends to be the first to be plucked every year on Honshū, Japan’s main island. Its partly Indian genome also gives rise to a unique taste experience. It combines a sharp bitterness with a pleasant flowery aroma reminiscent of lilacs blooming in late May, as if to suggest that bright and sunny days are ahead.\u003c\/p\u003e\n\u003cp\u003eIt tastes good even when steeped in a way similar to black tea, in boiling hot water but with a minimum of leaves (2-3g tea leaves, 200ml boiling hot water, 3 minutes). \"The First\" also makes an excellent cold infusion.\u003cbr\u003e\u003cbr\u003eThis tea is grown in Mariko, a small community in Shizuoka that is famous for Wakōcha, or Japanese Black Tea. Usually plucked in early April, it tends to become the first tea to be harvested on the main island Honshū every year.\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMariko\u003c\/span\u003e\u003cspan class=\"s1\"\u003e,\u003c\/span\u003e\u003cspan\u003e Shizuoka Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: Kondōwase\u003c\/p\u003e\n\u003cp\u003eHarvest: April 2026\u003c\/p\u003e\n\u003cp\u003eTaste: Intense, Floral, Exotic, bittersweet\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":43987494404141,"sku":"UE-OB-02","price":32.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250705-DSCF3649.jpg?v=1751729388"},{"product_id":"summer-breeze-yamakai-sencha","title":"SUMMER BREEZE Yamakai Sencha 2026","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamakawa, Shizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe tea cultivar Yamakai has earned its nickname “natural Gyokuro” from being notably rich in umami, but its unique summery muskmelon notes are hidden gems that also deserves a fair share of attention. Steeping it in iced water will unleash its full potential by both extracting the umami to the maximum, while at the same time unfolding its distinct aromas. Rich, juicy, and just as pleasant as a gentle summer breeze.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamakawa, Shizuoka Prefecture.\u003c\/span\u003e\u003cspan\u003e Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: Yamakai\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Strong Umami and Sweetnees, Juicy and Fruity\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":43987511115821,"sku":"UE-OB-03","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250705-DSCF3658.jpg?v=1751730417"},{"product_id":"hoshino-hon-gyokuro-saemidori","title":"Hoshino Hon Gyokuro Saemidori (30g)","description":"\u003cp\u003eSingle-cultivar Gyokuro from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis hand-picked Hon Gyokuro is shaded for at least 21 days with traditional rice straw mats. We found this award-winning farmer on our recent trip to Yame and are very happy to be able to offer this excellent example of Yame Gyokuro.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Saemidori\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Sweet Umami, nutty and vegetal notes, refreshing long finish\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"30g","offer_id":44055152590893,"sku":"UE-AT-001","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250803-DSCF4421.jpg?v=1754234367"},{"product_id":"hoshino-hon-gyokuro-saemidori-copy","title":"Hoshino Hon Gyokuro Tsuyuhikari (30g)","description":"\u003cp\u003eSingle-cultivar Gyokuro from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis hand-picked Hon Gyokuro is shaded for at least 21 days with traditional rice straw mats. We found this award-winning farmer on our recent trip to Yame and are very happy to be able to offer this excellent example of Yame Gyokuro.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Tsuyuhikari\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Strong Umami, refreshing floral notes, sweet long finish\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"30g","offer_id":44055170744365,"sku":"UE-AT-002","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250803-DSCF4445.jpg?v=1754234103"},{"product_id":"hoshino-hoji-hakuyoucha","title":"Hoshino Hoji-Hakuyoucha (50g)","description":"\u003cp\u003eRoasted White Leaf Tea from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis curiosity are the roasted stems (kukis) of a rare white-leaf-varietel sencha from our award-winning Gyokuro farmer from Hoshino village. This tea is roasted moderately and has a very balanced taste profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Hakuyoucha varietal\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Mild toastiness paired with warm notes of stem teas\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44055174512685,"sku":"UE-AT-003","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250803-DSCF4489.jpg?v=1754235057"},{"product_id":"hoshino-experimental-koshun-sencha","title":"Hoshino Experimental Kōshun Sencha (50g)","description":"\u003cp\u003eOxidised Kōshun Sencha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis experimental Sencha is a rare, lightly oxidised Japanese sencha that reveals rounder and deeper aromas similar to withered Senchas. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the unique Koshun cultivar. But this version evokes very interesting tasting notes of unripe pear, beans and rich flowers. It has a strong mouthfeel reminiscent of certain high-mountain oolongs. It is a unique, warm and slightly sour yet mouthwatering tea, a crossover of Japanese tradition and unexpected aromas.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Kōshun\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Sticky sour-sweetness, spicy heavy florals\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44055175692333,"sku":"UE-AT-004","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250803-DSCF4483_324aa3d3-d6ce-4bd7-9ef5-1a6dfc1470de.jpg?v=1754235567"},{"product_id":"sakura-spring-shizu-7132-sencha","title":"SAKURA SPRING Shizu-7132 Sencha 2026","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTawaramine\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eNothing symbolizes Japanese spring better than the transient beauty of cherry blossom, or “Sakura”. With natural sakura notes, this tea always takes me back to the moment when I got to watch the trees in full bloom for the first time, an overwhelming and unforgettable experience. Take a sip and indulge in the beauty of Japanese spring, at any time of the year.\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eMake sure to try a cold infusion, steeped overnight in soft water for the best result. To enjoy the aroma even more, try drinking it from a wine glass, preferably the type used for enjoying white wines such as Riesling.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWhen steeped with a stoneware Japanese teapot the sakura flavor grows stronger from the second infusion, after the strong umami has been tamed to some degree. It can also be extracted more easily by raising the temperature, but do take care not to use too many leaves when steeping in high temperatures, to avoid excess bitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTawaramine\u003c\/span\u003e\u003cspan class=\"s1\"\u003e,\u003c\/span\u003e\u003cspan\u003e Shizuoka Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eShizu-7132\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: Floral, Cotton Candy, Muscatel Grapes, Strong Umami and Moderate Sweetness and Bitterness\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":44132221419565,"sku":"UE-OB-04","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250826-DSCF5184.jpg?v=1756642451"},{"product_id":"in-bloom-koshun-sencha","title":"IN BLOOM Kōshun Sencha 2026","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eŌhira, Shizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIf it wasn’t a tea, this Sencha from Ohira would probably be an impressionist painting depicting a meadow or garden in full bloom. With pronounced herbal and floral notes this rare tea amounts to truly unique taste experience, one that lasts and even intensifies over several infusions, enlivening the senses and inspiring the mind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eŌhira, Shizuoka Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKōshun\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2026\u003c\/p\u003e\n\u003cp\u003eTaste: Floral, Spicy, long lasting sweetness\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":44132227416109,"sku":"UE-OB-05","price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/250826-DSCF5194.jpg?v=1756642952"},{"product_id":"spring-vibes-kanayamidori-sencha","title":"SPRING VIBES Kanayamidori Sencha 2026","description":"\u003cp\u003eTHIS IS THE NEW 2026 VERSION which just arrived\u003c\/p\u003e\n\u003cp\u003eSingle-cultivar Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eŌhira\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKanayamidori is a truly intriguing tea plant cultivar. Its taste and flavor changes dramatically depending on the way it is grown and processed, and when turned into Sencha it tends to have citrusy notes, somewhat resembling Japanese tangerines. Just like winter always turns into spring, a cup of Kanayamidori seems to always evoke a feeling of hearty cheerfulness and optimism.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eŌhira\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKanayamidori\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2026\u003c\/p\u003e\n\u003cp\u003eTaste: Citrusy with a refreshing Sweetness and long finish\u003c\/p\u003e\n\u003cp\u003eMarcel's take: a perfect introduction into Shizuoka short-steamed Sencha, for \u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"50g","offer_id":44306623627309,"sku":"UE-OB-006","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251122-DSCF7707.jpg?v=1763813656"},{"product_id":"beyond-nostalgia-2025-zairai-seed-propagated","title":"BEYOND NOSTALGIA 2026 Zairai (seed-propagated)","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eSeed-grown \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eTamakawa\u003c\/span\u003e Sencha from \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eHonyama\u003c\/span\u003e\u003cspan class=\"s1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eShizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIf a single cultivar tea is like a solo performance, this hand-plucked seed-grown tea amounts to a symphony. Plucked from plants more than a hundred years of age, this tea has a curious hint of wilderness rare to find in today’s teas. Its qualities go beyond nostalgia though. As the taste change every year, this multifaceted centenarian invites us to continuously make new discoveries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamakawa\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cspan\u003eSeed-grown\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2026\u003c\/p\u003e\n\u003cp\u003eTaste: layered, complex and deep flavours\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"30g","offer_id":44306630639661,"sku":"UE-OB-007","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260610-DSCF3972.jpg?v=1781109192"},{"product_id":"the-trailblazer-2025-zairai","title":"THE TRAILBLAZER 2026 Zairai","description":"\u003cp\u003eSeed-grown Sencha from \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamagawa\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSeeds picked from a tea plantation with a strong fragrance were planted in 2019, and the leaves hand-picked from the resulting tea plants were then processed into a single product, resulting in a very interesting tea that exudes a never-before-seen aroma and flavor. This is a valuable product that raises expectations for the future of Japanese tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTamagawa\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, \u003c\/span\u003e\u003cspan\u003eShizuoka Prefecture, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cspan\u003eseed-grown\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2026\u003c\/p\u003e\n\u003cp\u003eTaste: complex, layered but still highly aromatic\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"30g","offer_id":44306631426093,"sku":"UE-OB-008","price":29.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260610-DSCF3968.jpg?v=1781108664"},{"product_id":"da-hong-pao-silken-stream","title":"SILKEN STREAM - DaHongPao Wuyi Yancha","description":"\u003cp\u003e\u003cspan\u003eBlended Yancha Oolong from Wuyishan, Fujian, China\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"Silken Stream\" is a unique rendition of Da Hong Pao, masterfully blended from three types of tea from the Wuyi Zhengyan region. Much like the revered \"Cuvée\" method in winemaking, this harmonious blend is meticulously crafted, drawing upon the strengths of each tea's individual aroma. It is \u003cmeta charset=\"utf-8\"\u003eshowcasing a distinct floral and fruity scent that lingers, even after multiple brewings\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eZhengyan Region, Wuyishan, China\u003c\/p\u003e\n\u003cp\u003eCultivar:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eDaHongPao Blend (ShuiXian, RouGui)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2023\u003c\/p\u003e\n\u003cp\u003eProcessing: Medium Oxidation, light to medium roasting\u003c\/p\u003e\n\u003cp\u003eTaste: \u003cmeta charset=\"utf-8\"\u003epeach, jasmine, honey\u003c\/p\u003e\n\u003cp\u003ePackaging: 2x 8.5g pouches (17g) in paper box\u003c\/p\u003e","brand":"SiCha","offers":[{"title":"8.5g x 2 (17g)","offer_id":44311980802093,"sku":"UE-SC-003","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251122-DSCF7693.jpg?v=1763819326"},{"product_id":"white-shui-xian","title":"White Shui Xian 水仙白","description":"\u003cp\u003e\u003cspan\u003eWhite Tea from Wuyishan, Fujian, China\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWhite Shui Xian in its original nomenclature, represents an innovative breakthrough steeped in a century of tea craftsmanship. Born in the 1920s, this meticulously crafted tea embodies a harmonious fusion of the robust, floral Shui Xian cultivars with the gentle, minimalist processing methods characteristic of white tea.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe leaves of White Shuixian are slightly fat, tender and wide, with green buds and some leaves. The thick and large leaf form may be rough and wild, but a sip of the tea soup will make you fall into the warmth and sweetness. The tea soup is bright yellow and delicate with both the aroma of Shui Xian and the freshness of white tea. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHui Yuan Keng, Wuyishan, China\u003c\/p\u003e\n\u003cp\u003eCultivar:\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eShuiXian\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2023\u003c\/p\u003e\n\u003cp\u003eProcessing: Naturally dried with light oxidation and minimal roasting \u003c\/p\u003e\n\u003cp\u003eTaste: Sweet dates, Melon, Lotus leaves, orchids\u003c\/p\u003e\n\u003cp\u003ePackaging: 2x 8.5g pouches (17g) in paper box\u003c\/p\u003e","brand":"SiCha","offers":[{"title":"8.5g x 2 (17g)","offer_id":44311981490221,"sku":"UE-SC-004","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251122-DSCF7701.jpg?v=1763849203"},{"product_id":"sijichun-oolong-50g","title":"Roasted SiJiChun oolong (50g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eSingle Cultivar Oolong from Nantou, Taiwan\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is an Oolong in the style of \"80s Dong Ding Oolong\", Heavy Roasted and Medium Oxidized Rolled Oolong. It is very comforting and a great introduction into the world of moderatly aged oolongs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cspan\u003eHengShan (500 m), Nantou, Taiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSiJiChun (Four Seasons)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2017\u003c\/p\u003e\n\u003cp\u003eProcessing: Medium Oxidation, Heavy Roasting\u003c\/p\u003e\n\u003cp\u003eTaste: Chestnut, sandalwood, sugarcane, ginger bread\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Deerland Tea","offers":[{"title":"Default Title","offer_id":44353455161389,"sku":"UE-DL-002","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251117-DSCF7367_d4462272-e1a5-4651-8fd6-440b30bf7ff6.jpg?v=1763661908"},{"product_id":"tong-mu-guan-wild-black-tea-桐木关野生红茶","title":"Tong Mu Guan Wild Black Tea 桐木关野生红茶","description":"\u003cp\u003e\u003cspan\u003eWhite Tea from Wuyishan, Fujian, China\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eStart a taste journey to the roots of black tea with SiChá's unsmoked Lapsang Souchong, originating from the pristine forests of Tong Mu Guan village within the Wuyi Mountains.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMade with traditional craftsmanship, sans the pine wood smoking process, this black tea shines with its classic dried longan fruit aroma. Upon brewing, the floral and fruity aroma is overflowing, and the bright orange tea broth is refreshingly sweet, with each sip being delicately smooth. A pleasant aftertaste of honey and caramel lingers, making each sip a memorable experience.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eTong Mu Guan, Wuyishan, China\u003c\/p\u003e\n\u003cp\u003eCultivar:\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003eXiao Zhong\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2024\u003c\/p\u003e\n\u003cp\u003eProcessing: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFully oxidised (not smoked\u003c\/span\u003e\u003cspan\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTaste: \u003cmeta charset=\"utf-8\"\u003elongan fruits, honey dates, caramel\u003c\/p\u003e\n\u003cp\u003ePackaging: 60g tin or as 15g sample\u003c\/p\u003e","brand":"SiCha","offers":[{"title":"60g (tin)","offer_id":44360910569517,"sku":"UE-SC-001","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251122-DSCF7681.jpg?v=1763912605"},{"product_id":"2017-sijichun-oolong-50g","title":"2017 SiJiChun oolong (50g)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eSingle Cultivar Oolong from Nantou, Taiwan\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is the brother of the our roasted SiJiChun Oolong and orignates from the same plot. Being much lighter in oxidation this tea offers some really unique floral flavors despite its age. We loved it and had to add it to our collection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cspan\u003eHengShan (500 m), Nantou, Taiwan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCultivar: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSiJiChun (Four Seasons)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: Spring 2017\u003c\/p\u003e\n\u003cp\u003eProcessing: Light to Medium Oxidation\u003c\/p\u003e\n\u003cp\u003eTaste: Gardenia, Jasmine, Sweet Floral\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Deerland Tea","offers":[{"title":"Default Title","offer_id":44427322163245,"sku":"UE-DL-003","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251218-DSCF9124_bcaf76ef-7bb3-4a94-93d6-87ab0ae15aa3.jpg?v=1766089808"},{"product_id":"hoshino-experimental-koshun-sencha-50g-copy","title":"Hoshino OKUHIKARI Sencha (50g)","description":"\u003cp\u003eOkuhikari Sencha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis classical Yame Sencha is a perfect sencha for daily drinking. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the Okuhikari cultivar. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Okuhikari\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003esilky texture, low bitterness, classic, slightly grassy and bright\u003c\/span\u003e\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440095948845,"sku":"UE-AT-005","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251223-DSCF9362.jpg?v=1766530610"},{"product_id":"hoshino-okumidori-sencha-50g","title":"Hoshino OKUMIDORI Sencha (50g)","description":"\u003cp\u003eOkumidori Sencha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis classical Yame Sencha is a perfect umami-rich sencha for daily drinking. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the Okumidori cultivar. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Okumidori\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: gentle yet deep umami\u003cspan\u003e, low bitterness, hint of fruit, slightly floral\u003c\/span\u003e\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440138416173,"sku":"UE-AT-006","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/Sencha_Okumidori.jpg?v=1766531392"},{"product_id":"hoshino-z1-sencha-50g","title":"Hoshino Z1 Sencha (50g)","description":"\u003cp\u003eZ1 Sencha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis classical Yame Sencha is a perfect tea for daily drinking, especially perfect as a morning tea due to its refreshing aroma. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the rare and unregistered Z1 cultivar. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Z1 (unregistered)\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: sweet with \u003cspan\u003elow bitterness, refreshing fruitiness, mild nutty \"round\" note\u003c\/span\u003e\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440139923501,"sku":"UE-AT-007","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251223-DSCF9370.jpg?v=1766533082"},{"product_id":"hoshino-yama-no-ibuki-kabusecha-50g","title":"Hoshino YAMANOIBUKI Kabusecha (50g)","description":"\u003cp\u003eYamanoibuki Kabusecha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eShaded for 10 days this high-theanine kabusecha is the perfect alternative to Gyokuro for daily drinking. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the rare Shizuoka cultivar Yamanoibuki.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Yamanoibuki \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e山の息吹 \u003cmeta charset=\"utf-8\"\u003e“mountain breath”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: full-bodied\u003cspan\u003e, sweetness and deep umami, subtle nuttiness\u003c\/span\u003e\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440176427053,"sku":"UE-AT-008","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251223-DSCF9375.jpg?v=1766534867"},{"product_id":"hoshino-kirari31-kabusecha-50g","title":"Hoshino KIRARI31 Kabusecha (50g)","description":"\u003cp\u003eSingle-cultivar Kabusecha from Hoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eShaded for 10 days this high-theanine kabusecha is the perfect alternative to Gyokuro for daily drinking. Produced in Hoshino by our award-winning Gyokuro farmer it is made from the \u003cspan\u003emodern cultivar Kirari 31, \u003cmeta charset=\"utf-8\"\u003ehighly prized for its rich umami and high amino acid content.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: \u003cmeta charset=\"utf-8\"\u003eHoshino village, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003eCultivar: Kirari31 \/ \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eきらり31 (Sakimidori X Saemidori)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest: May 2025\u003c\/p\u003e\n\u003cp\u003eTaste: soft and silky umami, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003echestnuts, vegetal freshness\u003c\/span\u003e\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440200249389,"sku":"UE-AT-009","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/251223-DSCF9379.jpg?v=1766536842"},{"product_id":"miyazaki-wakocha-minamisayaka","title":"Miyazaki Wakocha Minamisayaka (50g)","description":"\u003cp\u003eA small batch Wakocha (Japanese Black Tea) from Miyazaki prefecture, made by Takuya Yokoyama at Issin-En. Named \"South Freshness,\" Minamisayaka produces one of the most aromatic of all Japanese black teas — deeply floral with notes of osmanthus and muscatel, a velvety mouthfeel, and virtually no bitterness. As the cup cools, it reveals a gentle sweetness reminiscent of freshly dried hay.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Miyazaki, Japan\u003cbr\u003e\u003cstrong\u003eCultivar:\u003c\/strong\u003e Minamisayaka\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Spring 2025\u003cbr\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Fully oxidised\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Osmanthus florals, muscatel sweetness, velvety finish\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e 50g\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44440209752109,"sku":"UE-IE-001","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/UE-IE-001_2515_A.jpg?v=1775421214"},{"product_id":"jingmai-gulan-raw-puerh","title":"2023 Jingmai Gulan Raw Puerh (357g)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-start=\"0\" data-end=\"22\"\u003e2023 Jingmai Gulan\u003c\/strong\u003e is Farmer Leaf’s flagship sheng pu-erh: a balanced blend of leaves from six ancient-garden areas on Jingmai Mountain (Nuo Gu Wan, Mai Sao Kan, Ai Ban, Weng Bo, He Huan, Mang Guo). Expect a deep huigan, moderate bitterness, and a quieter fragrance—more about mouthfeel and throat than perfume, and built for long gongfu sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e2023 is an “exceptional” Jingmai year for Gulan because drought reduced yields to roughly \u003cstrong data-start=\"816\" data-end=\"845\"\u003ehalf of the previous year\u003c\/strong\u003e, so Farmer Leaf sourced from more farmers to complete the blend and produced about \u003cstrong data-start=\"929\" data-end=\"939\"\u003e150 kg\u003c\/strong\u003e total.\u003c\/p\u003e\n\u003cp\u003eOrigin: DaPingZhan, Jingmai, Puerh, Yunnan, China\u003c\/p\u003e\n\u003cp\u003eCultivar: Seed-grown heirloom vaieties\u003c\/p\u003e\n\u003cp\u003eAge of Trees: Mixed, from 50 to 300 years \u003c\/p\u003e\n\u003cp\u003eHarvest: March\/April 2023, hand-picked\u003c\/p\u003e\n\u003cp\u003eTaste: \u003cmeta charset=\"utf-8\"\u003eDeep huigan, moderate bitterness, subdued fragrance, well balanced\u003c\/p\u003e","brand":"Farmer Leaf","offers":[{"title":"357g","offer_id":44590060797997,"sku":null,"price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260206-DSCF0162.jpg?v=1770504200"},{"product_id":"2024-fa-zhan-he-raw-pu-erh-357g","title":"2024 Fa Zhan He Raw Pu-erh (357g)","description":"\u003cp data-start=\"0\" data-end=\"391\"\u003e\u003cmeta charset=\"utf-8\"\u003eSpring 2024 \u003cstrong data-start=\"12\" data-end=\"26\"\u003eFa Zhan He\u003c\/strong\u003e is Farmer Leaf’s high-altitude “daily sheng” — fast, clean, and surprisingly complete for the price. It’s \u003cstrong data-start=\"133\" data-end=\"177\"\u003esweet and thick with balanced bitterness\u003c\/strong\u003e and a lot of \u003cstrong data-start=\"191\" data-end=\"204\"\u003efragrance\u003c\/strong\u003e, and several drinkers call out how far it reaches beyond its category: “can compete with much more expensive puerhs.”\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"393\" data-end=\"808\"\u003eThe material comes from \u003cstrong data-start=\"417\" data-end=\"462\"\u003eecological plantations in Fa Tang village\u003c\/strong\u003e, a small hamlet north of Fa Zhan He, grown at \u003cstrong data-start=\"509\" data-end=\"524\"\u003e1900–2100 m\u003c\/strong\u003e — about as high as conventional tea plantations go in Yunnan. The cool climate keeps pest pressure low, which makes garden management possible \u003cstrong data-start=\"668\" data-end=\"690\"\u003ewithout pesticides\u003c\/strong\u003e, and naturally limits yields (which is exactly why the leaf quality is strong).\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: Fa Tang village, Puerh, Yunnan, China (ca. 2000m altitude)\u003c\/p\u003e\n\u003cp\u003eCultivar: Seed-grown heirloom vaieties\u003c\/p\u003e\n\u003cp\u003eAge of Trees: ca. 50 years, ecological high-altitude plantations (1900–2100 m)\u003c\/p\u003e\n\u003cp\u003eHarvest: March\/April 2024, hand-picked\u003c\/p\u003e\n\u003cp\u003eTaste: \u003cmeta charset=\"utf-8\"\u003eSweet and thick with balanced bitterness, good fragrance, and a “lively bite” — built to last across many infusions, with notes of honey and spice\u003c\/p\u003e","brand":"Farmer Leaf","offers":[{"title":"357g","offer_id":44590550646829,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260206-DSCF0169.jpg?v=1770563463"},{"product_id":"heritage-grade-yame-gyokuro-saemidori-5g","title":"Heritage Grade Yame Gyokuro Saemidori (5g)","description":"\u003cp data-start=\"0\" data-end=\"65\"\u003eSingle-cultivar \u003cstrong data-start=\"16\" data-end=\"37\"\u003eDentō Hon Gyokuro\u003c\/strong\u003e from Yame, Fukuoka (KUMAEN)\u003c\/p\u003e\n\u003cp data-start=\"67\" data-end=\"504\"\u003eThis award-winning \u003cstrong data-start=\"72\" data-end=\"105\"\u003ehand-picked Dentō Hon Gyokuro\u003c\/strong\u003e from KUMAEN is produced under the strict traditional standards of Yame: it is shaded under \u003cstrong data-start=\"197\" data-end=\"223\"\u003ehonzu straw structures\u003c\/strong\u003e (reed screen + layered straw mats) and picked with a fine \u003cstrong data-start=\"282\" data-end=\"297\"\u003eisshin-niyō\u003c\/strong\u003e selection (one bud, two leaves). The result is a tea with density and calm power — rich umami, mellow sweetness, and a long finish that feels unmistakably straw-shaded.\u003c\/p\u003e\n\u003cp data-start=\"67\" data-end=\"504\"\u003eThis tea won several awards in recent years among them:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"67\" data-end=\"504\"\u003e2024 \u0026amp; 2025 THE LEAFIES (Inter National tea competition in UK) Gold\u003c\/li\u003e\n\u003cli data-start=\"67\" data-end=\"504\"\u003e2017 GRAND PRIZE All Japan Tea Competition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-start=\"506\" data-end=\"519\"\u003eProducer:\u003c\/strong\u003e KUMAEN (Yamecha Kumaen)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"584\" data-end=\"595\"\u003eOrigin:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eJoyomachi, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"674\" data-end=\"688\"\u003eElevation:\u003c\/strong\u003e 350 m\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"735\" data-end=\"748\"\u003eCultivar:\u003c\/strong\u003e Saemidori\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"799\" data-end=\"811\"\u003e\u003cmeta charset=\"utf-8\"\u003eHarvest: May 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"799\" data-end=\"811\"\u003e\u003cmeta charset=\"utf-8\"\u003eShading: ca. 30 days\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"867\" data-end=\"879\"\u003ePicking:\u003c\/strong\u003e Hand-picked (isshin-niyō)\u003c\/p\u003e","brand":"KUMAEN","offers":[{"title":"5g","offer_id":44615394099245,"sku":"UE-MK-G1","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260210-DSCF0258.jpg?v=1771163358"},{"product_id":"heritage-grade-yame-gyokuro-blend-10g","title":"Heritage Grade Yame Gyokuro Blend (10g)","description":"\u003cp data-end=\"65\" data-start=\"0\"\u003e\u003cstrong data-end=\"37\" data-start=\"16\"\u003eDentō Hon Gyokuro\u003c\/strong\u003e Blend from Yame, Fukuoka (KUMAEN)\u003c\/p\u003e\n\u003cp data-end=\"504\" data-start=\"67\"\u003eThis \u003cstrong data-end=\"105\" data-start=\"72\"\u003ehand-picked Dentō Hon Gyokuro\u003c\/strong\u003e from KUMAEN is produced under the strict traditional standards of Yame: it is shaded under \u003cstrong data-end=\"223\" data-start=\"197\"\u003ehonzu straw structures\u003c\/strong\u003e (reed screen + layered straw mats) and picked with a fine \u003cstrong data-end=\"297\" data-start=\"282\"\u003eisshin-niyō\u003c\/strong\u003e selection (one bud, two leaves). The result is a tea with density and calm power — rich umami, mellow sweetness, and a long finish that feels unmistakably straw-shaded.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-end=\"519\" data-start=\"506\"\u003eProducer:\u003c\/strong\u003e KUMAEN (Yamecha Kumaen)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"595\" data-start=\"584\"\u003eOrigin:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eJoyomachi, Yame, Fukuoka, Japan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"688\" data-start=\"674\"\u003eElevation:\u003c\/strong\u003e 350 m\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"748\" data-start=\"735\"\u003eCultivar:\u003c\/strong\u003e Blend\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"811\" data-start=\"799\"\u003e\u003cmeta charset=\"utf-8\"\u003eHarvest: May 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"811\" data-start=\"799\"\u003e\u003cmeta charset=\"utf-8\"\u003eShading: ca. 30 days\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"879\" data-start=\"867\"\u003ePicking:\u003c\/strong\u003e Hand-picked (isshin-niyō)\u003c\/p\u003e","brand":"KUMAEN","offers":[{"title":"10g","offer_id":44615544078381,"sku":"UE-MK-G2","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260210-DSCF0265.jpg?v=1771165340"},{"product_id":"miyazaki-wakocha-koshun","title":"Miyazaki Wakocha Koshun (50g)","description":"\u003cp\u003eA small batch Wakocha (Japanese Black Tea) from Miyazaki prefecture, made by Takuya Yokoyama at Issin-En. Kōshun is a rare sencha cultivar that reveals a completely different character when fully oxidised — stone fruit richness (apricot, quince), a warm spiced finish of cinnamon and almond, and a smooth, lingering sweetness with no astringency. Its forgiving character makes it equally rewarding gongfu-style or in a long grandpa brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Miyazaki, Japan\u003cbr\u003e\u003cstrong\u003eCultivar:\u003c\/strong\u003e Kōshun\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Summer 2024\u003cbr\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Fully oxidised\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Apricot, warm spices, almond sweetness, clean finish\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e 50g\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44800868417581,"sku":"UE-IE-002","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/UE-IE-002_2440.jpg?v=1775421251"},{"product_id":"miyazaki-wakocha-izumi","title":"Miyazaki Wakocha Izumi (50g)","description":"\u003cp\u003eA small batch Wakocha (Japanese Black Tea) from Miyazaki prefecture, made by Takuya Yokoyama at Issin-En. Izumi's assamica heritage makes it one of the cultivars most naturally suited to black tea production — and this particular batch was selected from over 20 samples for its exceptional brightness. Floral and fruity with citrus and stone fruit, a hint of muscatel, and mineral depth on the finish. The light body and clean mouthfeel bridge Japanese tea sensibility with the complexity of a fine oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Miyazaki, Japan\u003cbr\u003e\u003cstrong\u003eCultivar:\u003c\/strong\u003e Izumi\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Spring 2025\u003cbr\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Fully oxidised\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Citrus, stone fruit, muscatel, mineral finish\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e 50g\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44800868778029,"sku":"UE-IE-003","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/UE-IE-003_2545.jpg?v=1775421271"},{"product_id":"bi-luo-chun","title":"Bi Luo Chun 2026","description":"\u003cp\u003eBi Luo Chun (碧螺春) — one of China's most celebrated green teas, harvested over a narrow spring window from an heirloom varietal. Fine silver-haired leaves, coiled into tight spirals. Each picking date produces a distinct character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApril 1st\u003c\/strong\u003e — The earliest pick. Soft citrus and tangerine notes, round and fresh with abundant tea hairs. The most delicate and accessible of the three.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApril 3rd\u003c\/strong\u003e — The most balanced pick. Tangerine and vegetal notes have settled; a developed nutty-floral profile emerges, with subtle minerality and growing complexity. The classic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApril 4th\u003c\/strong\u003e — The boldest pick. Strong, sharp, nutty-rocky character with citrus-vegetal undertones. The IPA of the three — for those who want intensity.\u003c\/p\u003e\n\u003cp\u003ePictures in order of picking date.\u003c\/p\u003e\n\u003cp\u003eOrigin: China — Spring 2026\u003cbr\u003eProcessing: Unoxidised green tea, heirloom varietal, unrolled\u003cbr\u003ePackage size: 30g\u003c\/p\u003e\n\u003cp\u003eBrews perfectly by just dropping into 70-80°C water (brewing pitcher).\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"April 1st","offer_id":44884672839725,"sku":"UE-SD-001","price":25.0,"currency_code":"EUR","in_stock":false},{"title":"April 3rd","offer_id":44887340056621,"sku":"UE-SD-001C","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"April 4th","offer_id":44887340089389,"sku":"UE-SD-001D","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2802.jpg?v=1777826957"},{"product_id":"tang-kou-mao-feng","title":"Tang Kou Mao Feng 2026","description":"\u003cp\u003eFrom the village of Tang Kou in the Huang Shan mountains of Anhui Province — the heartland of Chinese Mao Feng tea.\u003c\/p\u003e\n\u003cp\u003eWhat defines this tea is its body: clear but thick, savory and substantial. The mouthfeel has been described as reminiscent of fresh tofu — rich without being heavy. Soft vegetal notes give it a freshness like a field on a spring day.\u003c\/p\u003e\n\u003cp\u003eOrigin: Tang Kou, Huang Shan, Anhui — Spring 2026\u003cbr\u003eProcessing: Fully handmade green tea, unrolled\u003cbr\u003ePackage size: 30g\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"30g","offer_id":44884673003565,"sku":"UE-SD-002","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2810.jpg?v=1777829271"},{"product_id":"qimen-green-mao-feng","title":"Qimen Hand-fired Mao Feng 2026","description":"\u003cp\u003eAn extremely rare green tea from Qimen — a region of Anhui Province better known for its black tea tradition. This version is hand-fried in a wok, a technique rarely applied to Qimen teas.\u003c\/p\u003e\n\u003cp\u003eClassic Mao Feng thick body with soft edamame-vegetal notes, balanced and approachable. A refined expression of Qimen terroir in green tea form.\u003c\/p\u003e\n\u003cp\u003eOrigin: Qimen, Anhui — 2026\u003cbr\u003eProcessing: Hand-fried in wok\u003cbr\u003ePackage size: 30g\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"30g","offer_id":44884673134637,"sku":"UE-SD-003","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2815.jpg?v=1777657739"},{"product_id":"she-xian-rolled-mao-feng","title":"She Xian Rolled Mao Feng 2026","description":"\u003cp\u003eA Half-handmade Mao Feng from the She Xian mountains along the Anhui-Jiangxi border. The leaves are rolled — a technique that concentrates the flavour and produces a stronger, more assertive and \"traditional\" cup than unrolled Mao Fengs. \u003c\/p\u003e\n\u003cp\u003eCooked leafy greens with a pleasant bite; soft, weighty body. Lively and refreshing, especially as the weather warms.\u003c\/p\u003e\n\u003cp\u003eOrigin: She Xian, Anhui — Spring 2025\u003cbr\u003eProcessing: Half-handmade, rolled\u003cbr\u003ePackage size: 30g\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"30g","offer_id":44884673232941,"sku":"UE-SD-004","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2827.jpg?v=1777829411"},{"product_id":"she-xian-mao-feng","title":"She Xian Mao Feng 2026","description":"\u003cp\u003eFrom the She Xian mountains, using the same tea material as our rolled Mao Feng — processed fully by hand. A very classic Mao Feng and excatly what I would be looking for,\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eOrigin: She Xian, Anhui — Spring 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProcessing: Fully-handmade, unrolled\u003c\/p\u003e\n\u003cp\u003ePackage size: 30g\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"30g","offer_id":44884673265709,"sku":"UE-SD-005","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2821.jpg?v=1777829594"},{"product_id":"daily-drinker-qimen-mao-feng","title":"Daily Drinker Huang Shan Da Fang 2026","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eDa Fang comes from the She Xian region of Huang Shan and is the original Pan Friend green tea that would influence now famous teas such as Long Jing. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis is a machine made Da Fang using the local varietal picked April 5th. This is a soft and refreshing tea with a round body. Soft pea vegetal notes are balanced nicely with a soft chestnut note. While this flavor is very similar to Hang Zhou Long Jing, it differs in the soft edamame note and the round oily body.  The result feel like a field on a spring day. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWorks beautifully for focused sessions and casual drinking alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin: Qimen, Anhui — 2026\u003cbr\u003eProcessing: Green tea, Longjing style\u003cbr\u003ePackage size: 30g\u003c\/p\u003e","brand":"The Sweetest Dew","offers":[{"title":"30g","offer_id":44884673298477,"sku":"UE-SD-006","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2835.jpg?v=1777830021"},{"product_id":"mao-cha-bada","title":"2026 Bada Gushu Mao Cha Sheng Puerh","description":"\u003cp\u003eMao Cha (毛茶) — raw, unprocessed tea from Man Xi village (曼夕), Bada Mountain, Menghai County, Yunnan. This batch was harvested from trees approximately 300 years old.\u003c\/p\u003e\n\u003cp\u003eMan Xi sits near the China-Myanmar border at around 1,700 metres, in territory that is steep, remote, and mist-covered year-round. It is a Bulang (布朗族) community — one of the ethnic groups most deeply associated with the cultivation of tea in Yunnan. The trees here are 高杆 (gāo gǎn): tall-trunk ancients that have never been cut or pruned, growing to full tree height in the forest rather than managed as low plantation bushes. The combination of altitude, Bulang stewardship, and unmanaged growth makes the material genuinely scarce — difficult terrain limits what can be harvested in a season.\u003c\/p\u003e\n\u003cp\u003eThis is tea in its most fundamental form: uncompressed, sun-dried, not yet finished. The liquor is clear and golden — fresh and lively, with a fine texture and strong mountain character. Drink it now for its vitality, or store it to age.\u003c\/p\u003e\n\u003cp\u003eSourced directly from a small farming family in Man Xi. Not a factory blend — a single-village, single-farmer material from 300-year-old gāo gǎn trees.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst tasting notes:\u003c\/strong\u003e Mineral · medium body · low astringency\u003cbr\u003e\nNotably gentle for a Bada. Bitterness arrives late and stays pleasant; the huigan is long, moving from bitter to sweet. Refreshing and stimulating — easy to sit with.\u003c\/p\u003e\n\u003cp\u003eOrigin: Man Xi village (曼夕), Bada Mountain, Menghai, Yunnan — Spring 2025\u003cbr\u003e\nProcessing: Sun-dried mao cha, uncompressed\u003cbr\u003e\nPackage size: 50g\u003c\/p\u003e","brand":"UNEARTHED gallery","offers":[{"title":"50g","offer_id":44884673560621,"sku":"UE-BD-001","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2777.jpg?v=1777658231"},{"product_id":"the-very-first-kondowase-shincha","title":"THE VERY FIRST Kondōwase hand-picked Shincha 2026","description":"\u003cp\u003eSingle-cultivar Shincha from Mariko, Shizuoka Prefecture — the first tea to be plucked on Honshū every year. This is the hand-picked version, material from the very first day of the harvest.\u003c\/p\u003e\n\u003cp\u003eThe Kondōwase cultivar carries a partly Indian genome, producing something genuinely distinctive: intense floral character — lilacs, exotic fruit, bittersweet. Oscar Brekell hand-picks this alongside the local farm team each April; the 2026 harvest arrived in Munich in late May and will be available as long as our stock lasts.\u003c\/p\u003e\n\u003cp\u003eNext to the classical Sencha brewing method it also brews well in boiling water with minimal leaf: 2–3g \/ 200ml \/ 3 min. Also excellent as a cold infusion.\u003c\/p\u003e\n\u003cp\u003eOrigin: Mariko, Shizuoka Prefecture, Japan\u003cbr\u003eCultivar: Kondōwase\u003cbr\u003eHarvest: April 2026\u003cbr\u003eTaste: Intensely floral · bittersweet · exotic fruit\u003c\/p\u003e","brand":"Oscar Brekell","offers":[{"title":"30g","offer_id":44898052767789,"sku":"UE-OB-03SHIN","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260429-DSCF2751.jpg?v=1777659350"},{"product_id":"autumn-2024-lao-man-e-raw-pu-erh-357g","title":"Autumn 2024 Lao Man E Raw Pu-erh (357g)","description":"\u003cp\u003eAutumn 2024 Lao Man E is Farmer Leaf’s take on one of Bulang Shan’s most famous — and most notoriously bitter — villages, here in its gentler autumn dress. Lao Man E is legendary for a deep, leathery bitterness that breaks fast and gives way to a long, honeyed sweetness; the autumn harvest keeps that signature but softens it, trading raw aggression for balance and remarkable endurance. Expect moderate bitterness that disappears quickly, mineral and earthy depth, faint floral tones, and a huigan that lingers for hours — “a quiet but unstoppable force” across 20+ infusions.\u003c\/p\u003e\n\u003cp\u003eThis cake is pressed from the sweet varietal of Lao Man E (the village grows both a bitter and a sweet type), grown in the Bulang area south of Menghai at around 1200 m. The trees are only a few decades old but grow vigorously in the area’s fertile soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Lao Man E village, Bulang Shan, Menghai, Xishuangbanna, Yunnan, China (ca. 1200 m altitude)\u003cbr\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e Sweet varietal, seed-grown\u003cbr\u003e\n\u003cstrong\u003eAge of Trees:\u003c\/strong\u003e A few decades old, ecological gardens\u003cbr\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Autumn 2024, hand-picked\u003cbr\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Moderate, fast-breaking bitterness over mineral and earthy depth, faint floral tones, and a long honeyed huigan with excellent endurance\u003c\/p\u003e","brand":"Farmer Leaf","offers":[{"title":"357g","offer_id":66847570853933,"sku":"UE-LME-001","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260610-DSCF3976.jpg?v=1781109521"},{"product_id":"2026-jingmai-ai-ban-mao-cha-sheng-puerh","title":"2026 Jingmai Ai Ban Gushu Mao Cha Sheng Puerh","description":"\u003cp\u003eMao Cha (毛茶) — raw, unprocessed tea from the Ai Ban garden on Jingmai Mountain (景迈山), Lancang, Yunnan. Ai Ban sits on the Da Ping Zhang plateau, part of the vast UNESCO-listed Jingmai ancient tea forest, where tea trees grow intermingled with the forest rather than in cleared plantations. This is ancient-garden material, hand-picked in late March 2026; drought that season limited the yield to a single small batch.\u003c\/p\u003e\n\u003cp\u003eThis is tea in its most fundamental form: uncompressed, sun-dried, not yet pressed into a cake. The liquor is juicy and powerful, with a strong mouthfeel, plenty of cha qi, and a huigan that builds on the gums and trails sweetness down the throat. Tasters note cool forest, apricot, fresh tree bark, minerality and mint — intense early, then refreshing, cooling and juicy across later steeps. Drink it now for its vitality, or store it to age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ai Ban garden, Da Ping Zhang, Jingmai Mountain, Lancang, Yunnan — Spring (late March) 2026\u003cbr\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e Jingmai ancient-garden heirloom varieties\u003cbr\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Sun-dried mao cha, uncompressed\u003cbr\u003e\n\u003cstrong\u003ePackage size:\u003c\/strong\u003e 50g\u003c\/p\u003e","brand":"Farmer Leaf","offers":[{"title":"50g","offer_id":66847570952237,"sku":"UE-AB-001","price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/5938\/2829\/files\/260610-DSCF3979.jpg?v=1781110087"}],"url":"https:\/\/unearthed-gallery.com\/collections\/tea-1.oembed?page=2","provider":"UNEARTHED gallery","version":"1.0","type":"link"}